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| 6/15 Bell Street Torquay Victoria Australia |
The Nocturnal DonkeyCafe/Restaurant |
Contact details |
| Mon | Tue | Wed | Thu | Fri | Sat | Sun | |
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| Lunch | |||||||
| Dinner |
Opening/closing Info
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Main features
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| Licensed | BYO | Takeaway | Average main meal | Seats (max) | Weddings | Functions | Bookings preferred | Bookings required | Cards accepted | Children welcome |
|---|---|---|---|---|---|---|---|---|---|---|
| Yes | Yes | Yes | $20-30 | 65 | Yes | Yes | Yes | No | Yes *** | Children welcome |
*** We accept Visa card, Master card and Eftpos.
Awards/Reviews
Nominated for the Telstra Golden Plate Award
Description
The Nocturnal Donkey
The Nocturnal Donkey, as its name suggests, is a casual, relaxed restaurant with great Italian food produced by a chef with an Italian background. Seafood is a specialty as can be seen from the sample menu below. We only use the best quality Australian seafood. We have the popular soft shell crab on our menu. Seafood Delight is another mixed seafood dish containing grilled fish, marinated prawns, oysters, scallops, mussels and crab. We also do garlic or chilli prawns, flathead tails and Atlantic salmonOur steaks are also popular - Porterhouse, Eye fillet, Steak Neptune and Fillet mignon. We use only grainfed beef. Veal is classic Italian fare and we do Veal Scalloppine with your choice of sauce (Pepato, Vino Bianco, Fungi, Madeira and Lemone). We do a number of chicken dishes (Mango Chicken, Chicken Arribiatti and Chicken Camembert) as well as a wide range of pastas. You can combine the pasta of your choice (tortellini, agnolotti, penne, spaghetti, fettucini and Gnocchi) with your favourite sauce (Napoli, Matriciana, Calabrese, Alfredo, Carbonara, Fungi, Primavera, Mariana, Pescatore and Gamberi). In addition to the salads listed in the sample menu below, we do a Greek salad, warm chicken salad and avocado and prawn salad.
We are licensed but you can BYO wine.
Catering
We can cater for your special event, be it a wedding or function.Sample Menu
| Entree | Meat and Seafood |
|---|---|
| Bruschetta Fresh oven baked bread with tomato, Spanish onions, basil, olive oil and bocconcini
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Steak Neptune Porterhouse steak topped with a creamy seafood sauce
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| Oysters - natural Half a dozen or 1 dozen
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Veal Scalloppine Fungi Tender baby veal escalopes pan fried with a mushroom, red wine and demi glaze sauce
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| Oysters - Kilpatrick Half a dozen or 1 dozen
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Seafood platter Grilled fish, prawns, calamari, scallops and mussels
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| Pastas | Salads |
| Calabrese Hot salami, spring onions, black olives and tomato
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Italian salad Roma tomatoes, cucumber, basil, bocconcini and olive oil
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| Pescatore Mixed seafood with Napoli (basil and tomato) sauce
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Calamari salad Char grilled calamari on a bed of mixed salad, tomato and cucumber
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| Gamberi Tiger prawns, zucchini, cherry tomatoes, garlic, olive oil and fresh herbs
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Atlantic salmon salad Atlantic salmon, capers, red onion, cherry tomatoes, camembert and mixed salad
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Facilities/Themes
- Facilities
- • licensed
- • BYO
- • weddings
- • functions
- • takeaway available
- • highchairs available
- Themes
- • near beach
- • outdoor eating available
- • has wheelchair access both inside and out
Map/what's nearby
Radial Distance to Accommodation and Things to do
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